Appetizers & Salads
Item | Description | Price |
---|---|---|
Roasted Beet & Goat Cheese Crostini | Sweet local beets, whipped goat cheese, microgreens on toasted baguette | $10.00 |
Smoked Brisket Grilled Cheese | House-smoked brisket, sharp cheddar, artisanal sourdough, chipotle aioli | $12.00 |
Seasonal Harvest Salad | Mixed greens, roasted squash, candied pecans, honey-mustard vinaigrette | $11.00 |
Soup of the Day | Chef’s daily creation with freshly baked skillet cornbread | $8.00 |
Entrees
Item | Description | Price |
---|---|---|
Pan-Seared Catfish | Cornmeal-crusted catfish, chipotle aioli, house-made slaw, lemon zest | $18.00 |
Herb-Crusted Chicken Breast | Local chicken, garlic-herb rub, mashed sweet potatoes, seasonal greens | $17.00 |
Smoked Brisket Plate | Slow-smoked brisket, three-bean salad, jalapeño-cheddar skillet cornbread | $20.00 |
Veggie Grain Bowl | Quinoa, roasted root veggies, kale, chickpeas, tahini-lemon dressing | $16.00 |
Sides
Item | Price |
---|---|
Mashed Sweet Potatoes | $5.00 |
Sautéed Seasonal Greens | $5.00 |
House-Made Slaw | $4.00 |
Mac & Cheese | $6.00 |
Skillet Cornbread (w/ honey butter) | $5.00 |
Desserts
Item | Price |
---|---|
Cinnamon-Sugar Biscuit w/ Whipped Cream | $6.00 |
Hand-Rolled Berry Galette | $7.00 |
House-Made Pie (varies daily) | $6.50 |
Assorted Freshly Baked Pastries | $4.50 |
Beverages
Item | Price |
---|---|
Fresh-Brewed Coffee | $3.00 |
Seasonal Latte | $4.50 |
Artisan Lemonade | $3.50 |
Iced Tea | $3.00 |
Oklahoma Sunset (cocktail) | $8.00 |
Regional Craft Beer | $6.00 |